James P. Zallie

2017

In 2017, James P. Zallie earned a total compensation of $3.1M as Executive Vice President, Global Specialties and President, Americas at Ingredion, a 2% increase compared to previous year.

Compensation breakdown

Change in Pension Value and Nonqualified Deferred Compensation Earnings$449,315
Non-Equity Incentive Plan$510,300
Option Awards$579,996
Salary$627,500
Stock Awards$849,167
Other$101,569
Total$3,117,847

Zallie received $849.2K in stock awards, accounting for 27% of the total pay in 2017.

Zallie also received $449.3K of change in pension value and nonqualified deferred compensation earnings, $510.3K in non-equity incentive plan, $580K in option awards, $627.5K in salary and $101.6K in other compensation.

Rankings

In 2017, James P. Zallie's compensation ranked 3,467th out of 14,666 executives tracked by ExecPay. In other words, Zallie earned more than 76.4% of executives.

ClassificationRankingPercentile
All
3,467
out of 14,666
76th
Division
Manufacturing
1,196
out of 5,772
79th
Major group
Food And Kindred Products
61
out of 231
74th
Industry group
Grain Mill Products
11
out of 21
48th
Source: SEC filing on April 3, 2018.

Zallie's colleagues

We found five more compensation records of executives who worked with James P. Zallie at Ingredion in 2017.

2017

Ilene Gordon

Ingredion

Chief Executive Officer

2017

Jorgen Kokke

Ingredion

Senior Vice President and President, Asia, Pacific and EMEA

2017

James Gray

Ingredion

Chief Financial Officer

2017

Christine Castellano

Ingredion

General Counsel

2017

Jack Fortnum

Ingredion

Chief Financial Officer

News

You may also like